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Stuff done today.

Finished the enlarged sand wall facing towards the forest.
I wonder if I should now completely enclose my hut
or leave an opening facing towards the beach?

My shelter’s already raised over the ground
though it’s really just a hammock
made out of coconut fronds.

Smoked fish are ready.
Salted fish still dying out.
I experimented soaking them first in brine
infused with some ginger
for antibacterial purposes.
I don’t know if it will improve the taste.

I’ll leave some fruits out tonight
Alongside the smoked fish

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© CM Alfonso 2014
Last update on March 22, 11:31 pm by Carlo Marco Alfonso.
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